Lemon-Marinated Chicken Kebabs

Lemon-Marinated Chicken Kebabs

Ingredients:

• 1 pound chicken breasts, cut into cubes
• 2 tbsp olive oil
• 2 cloves garlic, minced
• ½ cup lemon juice
• Salt and black pepper to taste
• 1 tsp fresh rosemary, chopped to garnish
• 1 lemon, cut into wedges to garnish

Instructions:  

1. Thread the chicken onto skewers and set aside. In a bowl, mix half of the oil, garlic, salt, pepper, and lemon juice, and add the chicken skewers. 
2. Cover the bowl and let the chicken marinate for at least 2 hours in the refrigerator.
3. When the marinating time is almost over, preheat a grill to 350ºF, and remove the chicken onto the grill. Cook for 6 minutes on each side.
4. Remove and serve warm garnished with rosemary leaves and lemons wedges.